Question from a Bride and Groom . .
My future Mother-in-law is going to host a lunch on her sun porch after our 11AM wedding rehearsal. Could you suggest two "make ahead" items. One has to be a meatless recipe.
Response . .
Savory French Toast . . sliced Italian bread, chopped tomatoes, black olives, olive oil, eggs, feta cheese, salt and pepper.
Shepherd's pie topped baked potatoes . . the potatoes can be baked ahead of time or microwaved in less than ten minutes. Prepare a shepherd's pie filling of sauteed ground beef, peas and carrots (this can be made ahead and kept warm in a slow cooker). Put a spoon full of sour cream on top of the Shepherd's pie mixture.
Serve with iced tea, lemonade or ice water.
Dessert can be an assortment of brownies or homemade cookies.
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